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Collaboratore di sala e bar

Certification authority: 
One of the Region authority
EQF Level of the qualification: 
2
Country: 
IT Italy
Evaluate the core competences
needed for this job
↓
Core competences 
To define and to plan the steps of the operations to be carried out on the basis of received instructions.
To serve meals and drinks according to health and hygiene regulations.
To serve drinks, ice creams, snacks, coffee and pastry products in compliance with current health and hygiene regulations.
How can the certification be obtained? 
Apprenticeship
Continuous training scheme
Validation of prior learning
Description of the procedure for the validation of prior learning 

It is possible, with a validation of previous competences to be included in a regional path with a reduction of attendance hours. 

With a validation of NFIL that cover all the competencies of the profile it's possible to acquire the qualification by passing the final regional exam, without attending the training course

Documents needed 

To start the NFIL certification phase, it's necessary to have documentation that certifies the acquisition of skills in that specific profile (for example, CVs, qualifications in the professional sector, attestation of participation in continuing education courses, employment contracts, declarations of work experience etc)

Contact point 

In order to obtain the credits and to achieve the qualification and/or to partecipate to the final examination  it is necessary to contact a Regional Training Agency. This agency must be part of the network of training structures authorised by the Region for the certification of competences. In this specific case, it will provide a regional path for the Collaboratore di sala e bar qualification.

Duration: 
12-20 hours plus the time foreseen for the examination
Cost: 
No contribution is required if the process is part of a public program for continuing education or social inclusion. Otherwise the cost is defined by the specific training agency
Is it possible to obtain a partial validation?: 
Yes ✅
What is the result of the partial validation? 
Credits
Certificate listing the competences already acquired
Then, is it possible to participate to a shorter training course to prepare the full qualification?: 
Yes ✅
Description of the procedure to participate to a training course 

It is possible, with a validation of previous competences to be included in a regional path with a reduction of attendance hours. On the other hand, there is no possibility of obtaining a qualification or of obtaining an exemption from the course attendance only with the validation of the competences.

Contact point 

In order to obtain the credits and to achieve the qualification, it is necessary to contact a Regional Training Agency. This agency must be part of the network of training structures authorised by the Region for the certification of competences. In this specific case, it will provide a regional path for the Collaboratore di sala e bar qualification

In other countries

BE Barman
BG Сервитьор-барман
ES Camareros
FR CAP - Menuisier Fabricant de Menuiserie, Mobilier et Agencement
FR CAP Commercialisation et services hôtel-café-restaurant
GB Award in Restaurant and Bar Service
IT Collaboratore di sala e bar
SI Barman/barmanka - Nacionalna poklicna kvalifikacija